
I have only 2 mango trees in my orchard. They give me enough fruit for me and my family. So much that we cannot finish it all. So what I do to preserve it and eat it until next year is the following:
I dehydrate them

Make delicious popsicles with my mangoes and yogurt——>Freeze them!

Make mango puree and freeze it for later use!

I can it!

The rest of the mango not eaten or preserved, my chickens have a feast on it!

What a delicious and exotic tropical fruit mango is!
