Cooking, Food, Gardening, Nature

Learning Friday: This Is Where Vanilla Comes From

Dr. Martha Andrea Castro Noriega, MD WMA FACS

True vanilla flavor comes from the cured seed pod (bean) of the vanilla orchid. The properly prepared pod contains vanillin and 100s of other flavor compounds. Vanilla orchids are the only orchids that produce an edible seed. The primary producers of vanilla beans are tropical areas: Mexico, Madagascar, Indonesia, Papua New Guinea.

VANILLA PODS IN PLANT

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DRYING VANILLA PODS

food cooking learning education inspiration dra martha castro noriega mexico tijuana

LIQUID VANILLA

food cooking learning education inspiration dra martha castro noriega mexico tijuana

VANILLA STICKS

food cooking learning education inspiration dra martha castro noriega mexico tijuana
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Publicado por Dr. Martha Andrea Castro Noriega, MD WMA FACS

1 pensamiento sobre “Learning Friday: This Is Where Vanilla Comes From”

  1. And All This
    Time i Thought

    Vanilla
    Came From
    Ice Cream 🍨

    Oh Lord
    Such
    A Cold

    Place Even
    Colder Doc Than
    Ice Cream Without

    Colors Of FLoWeRS☺️

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